Since I’ve been on maternity leave, I’ve had more time to search Pinterest while the baby nurses.

I’ve always thought of my self as a foodie and after 30 uninterrupted minutes on Pinterest I am convinced that not only am I a foodie, I’m  a chef. At a minimum, a spectacular self-taught home cook.

After all of the searching, I carefully make my grocery list and quickly realize that I don’t have money to buy a great quality parmesan so I’ll be making ‘this recipe’ with the Kraft grated kind or trying to figure out how many times I can use this dill before it goes bad.

At the end of all of this, the cheapest most delicious thing to make is some kind of wonderful dessert that is beautifully photographed on Pinterest because after all, I can find a TON of uses for butter!!